Seasonal Food was published on 2 September 2004. It was shortlisted for a Guild of Food Writers award in May 2005. Click here to order on Amazon.
Paul Waddington's second book: '21st-Century Smallholder' was published in May 2006.
And his third book 'Shades of Green' was published in January 2008.
You can also buy all three books via the excellent Friends of the Earth online bookshop